Chita is the tranquility of Japanese whisky, originating from a creative grain whisky distillery on the Chita Peninsula dedicated to producing a wide range of grain whiskies. The Chita Distillery primarily produces three varieties of grain whisky: clean, medium, and heavy, employing an uncommon continuous distillation process using two, three, or four columns. Chita Single Grain Whisky is made up of whiskies that have been matured in a variety of casks before coming together. Chita, the award-winning House of Suntory Whisky's innovative single grain Japanese whisky, is sublimely smooth, versatile, and nuanced with delicate sweetness.