Nose:
Plum and baking spice supported by milk chocolate raisin, caramel, and toasty oak.

Palate:
A dash of tart raspberry coulis leads into a generous helping of sherried dried fruit, with orange marmalade, toasted nuts, and berry jam. Sweeter notes of brown sugar and cereal notes appear.

Finish:
Silky and long, with oily orange peel, cinnamon, and hazelnut praline, rounded off by bitter dark chocolate.